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	<title>WildChina Blog &#187; Andrew Stein</title>
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	<description>Experience China Differently...</description>
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		<title>The Ancient Tea Trees of Southern Yunnan</title>
		<link>http://www.wildchina.com/blog/2010/07/the-ancient-tea-trees-of-southern-yunnan/</link>
		<comments>http://www.wildchina.com/blog/2010/07/the-ancient-tea-trees-of-southern-yunnan/#comments</comments>
		<pubDate>Mon, 12 Jul 2010 07:06:12 +0000</pubDate>
		<dc:creator>Andrew Stein</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Environment]]></category>
		<category><![CDATA[Andrew Stein]]></category>
		<category><![CDATA[Dai Autonomous Prefecture]]></category>
		<category><![CDATA[Fulbright]]></category>
		<category><![CDATA[Lincang]]></category>
		<category><![CDATA[Project Releaf]]></category>
		<category><![CDATA[Pu'er tea]]></category>
		<category><![CDATA[Simao]]></category>
		<category><![CDATA[sustainable travel in China]]></category>
		<category><![CDATA[travel to China]]></category>
		<category><![CDATA[travel to Yunnan]]></category>
		<category><![CDATA[WildChina]]></category>
		<category><![CDATA[Xishuangbanna]]></category>
		<category><![CDATA[Yunnan]]></category>

		<guid isPermaLink="false">http://www.wildchina.com/blog/?p=1976</guid>
		<description><![CDATA[Deep in the heart of Southern Yunnan there exist tea trees unlike any other on Earth. The jungles of Xishuangbanna Dai Autonomous Prefecture and the districts of Simao and Lincang are home to the oldest tea trees in the world. In these regions grow tea trees that range in age from several centuries to over [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Cliff Tea of the Wuyi Mountains, Fujian</title>
		<link>http://www.wildchina.com/blog/2010/06/cliff-tea-of-the-wuyi-mountains-fujian/</link>
		<comments>http://www.wildchina.com/blog/2010/06/cliff-tea-of-the-wuyi-mountains-fujian/#comments</comments>
		<pubDate>Fri, 04 Jun 2010 01:59:30 +0000</pubDate>
		<dc:creator>Andrew Stein</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Environment]]></category>
		<category><![CDATA[On the Road]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Andrew Stein]]></category>
		<category><![CDATA[Fujian]]></category>
		<category><![CDATA[Fulbright]]></category>
		<category><![CDATA[sustainable travel China]]></category>
		<category><![CDATA[travel in China]]></category>
		<category><![CDATA[UNESCO]]></category>
		<category><![CDATA[WildChina]]></category>
		<category><![CDATA[Wuyi Cliff Tea]]></category>
		<category><![CDATA[Wuyi Mountains]]></category>

		<guid isPermaLink="false">http://www.wildchina.com/blog/?p=1745</guid>
		<description><![CDATA[The Wuyi Mountains, located in northwest Fujian Province, became a UNESCO World Heritage Site in 1999. According to UNESCO, “Mount Wuyi is the most outstanding area for biodiversity conservation in southeast China and a refuge for a large number of ancient, relict species, many of them endemic to China.” Home to the “most representative example [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>&#8220;Little Sun-Covered Mountains&#8221;: Fuding&#8217;s White Tea</title>
		<link>http://www.wildchina.com/blog/2010/05/little-sun-covered-mountains-fudings-white-tea/</link>
		<comments>http://www.wildchina.com/blog/2010/05/little-sun-covered-mountains-fudings-white-tea/#comments</comments>
		<pubDate>Sun, 09 May 2010 08:10:07 +0000</pubDate>
		<dc:creator>Andrew Stein</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Environment]]></category>
		<category><![CDATA[On the Road]]></category>
		<category><![CDATA[Andrew Stein]]></category>
		<category><![CDATA[Chinese white tea]]></category>
		<category><![CDATA[Fuding]]></category>
		<category><![CDATA[Fujian]]></category>
		<category><![CDATA[sustainable travel China]]></category>
		<category><![CDATA[travel in China]]></category>
		<category><![CDATA[WildChina]]></category>

		<guid isPermaLink="false">http://www.wildchina.com/blog/?p=1655</guid>
		<description><![CDATA[Fuding, Fujian Province is known for some of the finest white tea in the world. Intrigued to see how the modern climate of a market economy was affecting this region, I hopped on a bullet train from Hangzhou and shot down to Fuding. Flying through the Chinese country side at several hundred km/hour, I gazed [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Tea Master Zheng and Organic Tea Production near Hangzhou, Zhejiang Province</title>
		<link>http://www.wildchina.com/blog/2010/04/tea-master-zheng-and-organic-tea-production-near-hangzhou-zhejiang-province/</link>
		<comments>http://www.wildchina.com/blog/2010/04/tea-master-zheng-and-organic-tea-production-near-hangzhou-zhejiang-province/#comments</comments>
		<pubDate>Fri, 02 Apr 2010 08:43:11 +0000</pubDate>
		<dc:creator>Andrew Stein</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[Environment]]></category>
		<category><![CDATA[On the Road]]></category>
		<category><![CDATA[Andrew Stein]]></category>
		<category><![CDATA[Hangzhou]]></category>
		<category><![CDATA[Lijing Mountain]]></category>
		<category><![CDATA[off the beaten path China tours]]></category>
		<category><![CDATA[organic Chinese tea]]></category>
		<category><![CDATA[Project Releaf]]></category>
		<category><![CDATA[sustainable travel in China]]></category>
		<category><![CDATA[travel in China]]></category>
		<category><![CDATA[WildChina]]></category>
		<category><![CDATA[Zhejiang Province]]></category>
		<category><![CDATA[Zijing Mountain Organic Tea]]></category>

		<guid isPermaLink="false">http://www.wildchina.com/blog/?p=1542</guid>
		<description><![CDATA[Although the Wangs and many other tea growers feel they must resort to using pesticides, there exists a select group of tea cultivators that refuse to use hazardous chemicals—keeping their tea 100% organic. Tea Master Zheng and her family run one of those organic operations; it’s called Zijing Mountain Organic Tea, Ltd. From the moment [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<title>Lion&#8217;s Peak Village and the Wangs: Tea and the Environment in Rural Zhejiang</title>
		<link>http://www.wildchina.com/blog/2010/03/lions-peak-village-and-the-wangs-tea-and-the-environment-in-rural-zhejiang/</link>
		<comments>http://www.wildchina.com/blog/2010/03/lions-peak-village-and-the-wangs-tea-and-the-environment-in-rural-zhejiang/#comments</comments>
		<pubDate>Tue, 30 Mar 2010 09:35:54 +0000</pubDate>
		<dc:creator>Andrew Stein</dc:creator>
				<category><![CDATA[Environment]]></category>
		<category><![CDATA[On the Road]]></category>
		<category><![CDATA[Andrew Stein]]></category>
		<category><![CDATA[China environment]]></category>
		<category><![CDATA[Chinese tea]]></category>
		<category><![CDATA[Dragonwell tea]]></category>
		<category><![CDATA[Lion's Peak Village]]></category>
		<category><![CDATA[Longjing Mountains]]></category>
		<category><![CDATA[Longjing tea]]></category>
		<category><![CDATA[longjingshan]]></category>
		<category><![CDATA[Project Releaf]]></category>
		<category><![CDATA[shifengcun]]></category>
		<category><![CDATA[sustainable travel China]]></category>
		<category><![CDATA[travel in China]]></category>
		<category><![CDATA[WildChina]]></category>
		<category><![CDATA[Zhejiang]]></category>

		<guid isPermaLink="false">http://www.wildchina.com/blog/?p=1536</guid>
		<description><![CDATA[Walking through the mist-laden Longjing Mountains (龙井山-lóngjǐngshān), also known as the Dragon Well Mountains, I stumble upon the entrance to Lion’s Peak Village (狮峰-shīfēngcūn)—one of the five villages that comprise Longjing County. As I follow a cobble stone path next to a peaceful flowing stream, I’m suddenly assailed by “Lookie! Lookie! Wanna buy tea! Tea! [...]]]></description>
		<wfw:commentRss>http://www.wildchina.com/blog/2010/03/lions-peak-village-and-the-wangs-tea-and-the-environment-in-rural-zhejiang/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
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		<title>Tea: A Brief Introduction by Andrew Stein of Project Releaf</title>
		<link>http://www.wildchina.com/blog/2010/03/tea-a-brief-introduction-by-andrew-stein-of-project-releaf/</link>
		<comments>http://www.wildchina.com/blog/2010/03/tea-a-brief-introduction-by-andrew-stein-of-project-releaf/#comments</comments>
		<pubDate>Wed, 24 Mar 2010 02:42:18 +0000</pubDate>
		<dc:creator>Andrew Stein</dc:creator>
				<category><![CDATA[Environment]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[On the Road]]></category>
		<category><![CDATA[Andrew Stein]]></category>
		<category><![CDATA[baicha]]></category>
		<category><![CDATA[Black tea]]></category>
		<category><![CDATA[Chinese tea]]></category>
		<category><![CDATA[green tea]]></category>
		<category><![CDATA[hongcha]]></category>
		<category><![CDATA[huangcha]]></category>
		<category><![CDATA[lvcha]]></category>
		<category><![CDATA[Oolong tea]]></category>
		<category><![CDATA[Project Releaf]]></category>
		<category><![CDATA[Pu'er tea]]></category>
		<category><![CDATA[pu'ercha]]></category>
		<category><![CDATA[travel in China]]></category>
		<category><![CDATA[white tea]]></category>
		<category><![CDATA[WildChina]]></category>
		<category><![CDATA[wulongcha]]></category>
		<category><![CDATA[Yellow tea]]></category>

		<guid isPermaLink="false">http://www.wildchina.com/blog/?p=1482</guid>
		<description><![CDATA[This is the second post by guest blogger Andrew Stein. “Not for all the tea in China,” once uttered an anonymous soul eons ago. What this person meant was, “I wouldn’t do that for all the money in the world.” At that time, likely between the 18th and 19th centuries, tea translated directly into money [...]]]></description>
		<wfw:commentRss>http://www.wildchina.com/blog/2010/03/tea-a-brief-introduction-by-andrew-stein-of-project-releaf/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Guest Blogger Introduction: Andrew Stein of Project Releaf</title>
		<link>http://www.wildchina.com/blog/2010/01/guest-blogger-introduction-andrew-stein-of-project-releaf/</link>
		<comments>http://www.wildchina.com/blog/2010/01/guest-blogger-introduction-andrew-stein-of-project-releaf/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 07:05:50 +0000</pubDate>
		<dc:creator>Alex G</dc:creator>
				<category><![CDATA[Culture]]></category>
		<category><![CDATA[On the Road]]></category>
		<category><![CDATA[WildChina Experts]]></category>
		<category><![CDATA[Andrew Stein]]></category>
		<category><![CDATA[Anhui]]></category>
		<category><![CDATA[cammelia sinsensis]]></category>
		<category><![CDATA[Chinese tea]]></category>
		<category><![CDATA[Fujian]]></category>
		<category><![CDATA[Fulbright Research Grant]]></category>
		<category><![CDATA[Jiangsu]]></category>
		<category><![CDATA[Kenyon College]]></category>
		<category><![CDATA[Middlebury College]]></category>
		<category><![CDATA[Project Releaf]]></category>
		<category><![CDATA[Pu'er tea]]></category>
		<category><![CDATA[tea]]></category>
		<category><![CDATA[travel in China]]></category>
		<category><![CDATA[WildChina]]></category>
		<category><![CDATA[Xiaoning Wang]]></category>
		<category><![CDATA[Yunnan]]></category>
		<category><![CDATA[Zhejiang]]></category>

		<guid isPermaLink="false">http://www.wildchina.com/blog/?p=1013</guid>
		<description><![CDATA[Beginning this March, I’m planning to take you on a journey through some of China’s most remote and ancient tea localities. With aid from a Fulbright Research Grant, I will travel across China, exploring a wide-range of tea growing regions in provinces such as Zhejiang, Jiangsu, Anhui, Fujian, and Yunnan. My interest in China began [...]]]></description>
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		<slash:comments>0</slash:comments>
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